LIVER SAUSAGE
Offal cold meat, pork meat and beef, steamed
When cut, the colour of the filling is grey-pink to light grey-brown.
The flavour and aromaare characteristic for the ingredients and spices used.
Offal cold meat, pork meat and beef, steamed
When cut, the colour of the filling is grey-pink to light grey-brown.
The flavour and aromaare characteristic for the ingredients and spices used.
Weight:
Type of packaging:
0,25 kg
loose