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1999 en

19991999 – EXPANSION OF MANUFACTURING SITES

 

We have the wind at our back! The quality of GROT products ,warmly received by our customers, and the growing demand for our products brought about a decision to expand the plant. In 1999, a modern facility with an average production capacity of up to 20 tonnes per day was opened, i.e. the GROT Meat Processing Plant. In total, 93 people found employment in the new establishment. Six own brand-name stores, employing about 30 people in total, were the most important distribution channel.